A brunch selection with spiced dishes, sweet options, and set menus to enjoy at your own pace.
Brunch
Available from 10:00 to 14:00
Spicy mango salad
Sweet mango, chickpeas, tomatoes, mango cubes, lettuce, crunchy vegetables (cucumber, red onion and fresh herbs) with its special sweet chilli dressing.
Masala baked beans and egg on toast
A spiced take on the classic with baked beans, olive oil, finely chopped onion, garlic, cumin, turmeric and fried egg.
Savory masala French toast
Desi-style French toast soaked in a yogurt and egg mixture, seasoned with turmeric, green chilli and coriander.
Hash brown chaat
Crispy hash browns with spiced chickpeas, chutneys and yogurt, combining familiar texture with Indian flavour.
Masala omelette
Eggs with fresh coriander and chillies, served with toasted artisan bread.
Chicken tikka wrap with potatoes
Boneless chicken tikka marinated in spices and grilled, wrapped in original naan bread with fresh vegetables (red onion and cucumber) and a creamy yogurt sauce with mint chutney.
Paneer tikka
Fresh Indian paneer cheese marinated with peppers and onion, served with mint sauce.
Gulab jamun
Classic Indian dessert of soft fried milk-solid dumplings made with flour and soaked in warm rose-scented syrup.
Set Menu
Available until 17:00
Option 1
1. Poppadom with pickle and sauce tray. 2. Onion bhaji, vegetable pakora, chicken pakora, prawn pakora and chicken tikka. 3. Any chicken curry or any vegetable curry. 4. Plain naan or pilau rice.
Option 2
1. Mixed grill with curry sauce. 2. Plain naan or pilau rice.
